| CREATE NEW ORDER |
| SPECIALS • Nov 16, 2018 | ||||||
|---|---|---|---|---|---|---|
| BREAKFAST | LUNCH | |||||
|
Custom |
MONDAY |
NEW! Home-Made Freshly Squeezed Lemonade Salisbury Steak Served with Mashed Potatoes and Vegetables |
||||
| TUESDAY |
Fire Braised Pork Served with Saffron Rice and Black Beans |
|||||
| WEDNESDAY |
N/A Weight Watchers: |
|||||
| THURSDAY |
N/A |
|||||
| FRIDAY |
Baked Tilapia Rice Bowl, Wrap, Salad, or Tacos |
|||||
| SIDES seasonal |
SOUPS | FEATURED SALADS weekly |
||||
|
Baked Potato Fresh Cut Fruit |
MONDAY | Broccoli Cheese |
FS 1: Potato Salad |
FS 2: Creamy Ham Pasta with Ranch |
||
| TUESDAY | Loaded Baked Potato | |||||
| WEDNESDAY |
N/A |
|||||
| THURSDAY | N/A | |||||
| FRIDAY | Red Rock Seafood Bisque | |||||
**Please provide a direct # so that we can contact you easily as the Specials menu is subject to availability.**
Please note, additional items requested in the comments will be added to your order upon processing and may affect your grand total.