| CREATE NEW ORDER |
| SPECIALS • Oct 19, 2018 | ||||||
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| BREAKFAST | LUNCH | |||||
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Custom |
MONDAY |
NEW! Home-Made Freshly Squeezed Lemonade Fire Braised Pork Served with Saffron Rice and Black Beans |
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| TUESDAY |
NEW! Pumpkin Spice Vanilla Milk Shake Pot Roast Served with Mashed Potatoes and Veggies |
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| WEDNESDAY |
Breaded Haddock Served with Tartar Sauce and Roasted Sweet Potatoes Weight Watchers: |
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| THURSDAY |
Breaded Chicken Bites Served with a Side of Your Choice |
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| FRIDAY |
Baked Tilapia Rice Bowl, Wrap, Salad, or Tacos |
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| SIDES seasonal |
SOUPS | FEATURED SALADS weekly |
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|
Baked Potato Fresh Cut Fruit |
MONDAY | Cheesy Chicken Tortilla |
FS 1: Potato Salad |
FS 2: Garden Veggie Pasta |
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| TUESDAY | Chicken Noodle | |||||
| WEDNESDAY |
French Onion |
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| THURSDAY | Organic Lentil and Chickpea | |||||
| FRIDAY | Red Rock Seafood Bisque | |||||
**Please provide a direct # so that we can contact you easily as the Specials menu is subject to availability.**
Please note, additional items requested in the comments will be added to your order upon processing and may affect your grand total.